Aubocassa - Extra Virgin Olive Oil
Aubocassa - Extra Virgin Olive Oil
The first sensation is of silkiness, fullness, and freshness. We then perceive the fruits and vegetables that we appreciated earlier in the nose. The fresh almond plays a special role, and we note a certain spiciness that enlivens the whole ensemble. There is no bitterness at all though the light and the sweetness of Mallorca are the main characteristics. The perfect balance of an unforgettable landscape creates an elegance and freshness that elevate the uniqueness of Aubocassa.
The flavours of this Olive Oil make it a world-class accompaniment and finishing oil to your favourite dishes. Paired alongside fresh and roasted vegetables, cooked fish and light meats, you will be booking a mental trip to Mallorca.
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Grape: Arbequina Olive
Type: Olive Oil
Style: Intense, almonds, tomato & grassy
Region: Mallorca
Country: Spain
Bottle Size: 500ml
Alcohol: 0%
Food Match: Vegetables, Meats & Fish. Cold cuts & Spanish hard cheeses
Vegan:Yes
Natural:Yes
RRP:234.0
AUBOCASSA PREMIUM EXTRA VIRGIN OLIVE OIL - 100% ARBEQUINA
AUBOCASSA, and old XIIth century estate located in Mallorca (Manacor), produces two Extra Virgin Olive Oils, AUBOCASSA and L´AMO.
The process of making AUBOCASSA and l’AMO Extra Virgin Olive Oil begins with ripeness monitoring. From the first stages, when veraison (colour change) takes place, looking for a perfect balance between ripeness and extraction potential. To obtain good yields and the highest possible quality.